
Pangasius steak, skin on
PRICE: Please email to info@tppgroup.com.vn
-
Latin name: Pangasius Hypophthalmus
-
Origin: Vietnam ( whole year )
-
Specification: Fish cut across, skin on, bone-in, fin off
-
Glazing ( % ): 10%, 20%, 30%....customer’s need.
-
Size: 100 - 140, thick 2-3 cm
300 up, thick 5-6 cm
-
Packing: the specification & brand are up to customer’s demand.
-
+ IQF, bulk pack, 15 lbs / carton
+ IQF, 7-8 pieces / 1kg x 10 bags / carton
+ IQF, 4-5 pieces / 1kg x10 bags / carton -
Minium quantity: 1 x 20’ ft FCL ( 12 MT )
-
Price: FOB – CFR – CNF – CIF…customer’s request
-
Time of loading: within 02 weeks after confirming LC or receiving TT 20% advance amount from the buyer.